Ground Lemon Omani

Ground Lemon Omanis are not lemons, they are limes, also goes by the name Limu Omani. Dried limes are boiled in salt water, dried and then coarse grind.brThis aromatic, tart and tangy ground lime is used in Persian and Middle Eastern cuisines. Used in tagines, stews, soups, vegetables, seafood, poultry and meat dishes.