Gellan gum is a hydrocolloid, a water-soluble polysaccharide produced through fermentation. Used as a thickener, emulsifier and stabilizer.
Gellan Gum LT100 is fine mesh, high acyl Gellan, which forms soft, opaque, elastic, non-brittle gels. It has a higher viscosity and clean mouthfeel.
It soluble in hot water and Hydrates at 185°F/85°C, Gels from 158-176°F/70-80°C, Melts from 160-167°F/71-75°C It is thermo-reversible and will remelt after setting, if heat is reapplied.
We have recently redesigned our website and with it offering all customers free shipping on orders over $50! With a new selection of spices, rices and chilies for our customers!...
We have recently redesigned our website and with it offering all customers free shipping on orders over $50! With a new selection of spices, rices and chilies for our customers!...
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Ann
Happy to have found this delicious snack on Bengal Seafoods’ page. Great value! Shipping was fast and customer service was wonderful!
Cornflakes Mixture
Ann
Great quality and price! Also, customer service is excellent - they were very helpful when I needed assistance.