Gives a mild, delicate aroma & rich flavor to all Egyptian cuisines including meat & vegetable stews, soups, salad, lentil, grains, fava bean dishes and as a dry rub for grilled / baked meat, poultry or fish. Can also be used as a seasoning for Egyptian rice stuffing.
Ingredients: Coriander, Cumin, Nutmeg, Cinnamon, Cardamom, Rose Buds, Ginger, Allspice, Cloves, Black Pepper.
Recipe to prepare grilled chicken: Mix 2tbsp yogurt, 2tspsalt, 2tsp Egyptian spice mix, 2tsp lemon juice and 2tsp vinegar in a large bowl. Put 2 pcs chicken breast cubed into bowl, mix, cover and refrigerate. After 2-3 hours thread the chicken cubes on to skewers alternating with chopped onion. Place skewers on preheated grill and cook for 10-12 minutes, turning occasionally, until chicken cubes reaches 165°F. Remove from heat and serve garnished with tomato slices, green pepper rings, onion rings and mint.
We have recently redesigned our website and with it offering all customers free shipping on orders over $50! With a new selection of spices, rices and chilies for our customers!...
We have recently redesigned our website and with it offering all customers free shipping on orders over $50! With a new selection of spices, rices and chilies for our customers!...
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