Kudampuli is a tropical fruit, also known as Gambodge, Malabar Tamarind, and Fish-Tamarind. As the fruit ripens, it's seeded, and sun dried. The fruit is too acidic, used in cooking and food preparation to add sourness. Widely used in Kerala cuisines, especially in fish curries and seafood.
We have recently redesigned our website and with it offering all customers free shipping on orders over $50! With a new selection of spices, rices and chilies for our customers!...
We have recently redesigned our website and with it offering all customers free shipping on orders over $50! With a new selection of spices, rices and chilies for our customers!...
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Shanique McClain
Aromatic, High-quality, Nice flavor
High-quality and nice flavor Matcha!
Organic Matcha Green Tea Powder, 12 oz
S.L.
A must. Life changing
Dead Sea Salt Pure Edible Food Grade Fine Grind
Tim Gannon
Excellent and difficult to find product.
Unfortunately Costco no longer stocks this excellent product. Essential to many middle eastern dishes. Love this
Kirkland Signature Organic Pine Nuts, 1.5 lbs
Luba Semenov
Great finishing salt
Great finishing salt for salads, grilled fish, etc. Lots of good minerals.
Australian Murray River Pink Flake Salt
Jenny Vereschagin
Perfect for overnight oats
I’m enjoying my first order of oats which I use for overnight oats. The taste and texture are satisfying. I like knowing the residual pesticides are at a minimum. I don’t mind paying a little more for quality products. I will purchase again.